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We
share the same frustrations as innovation guru Clayton
M. Christensen, Intuit's Cofounder and Chairman Scott
Cook, and the Advertising Research Foundation's Chief
Strategy Officer Taddy Hall, the authors of a recent
piece in the Harvard Business Review, "Marketing
Malpractice: The Cause and the Cure," with
conventional approaches to market segmentation. They
write, "the prevailing methods of [market] segmentation
that budding managers learn in business schools then
practice in the marketing departments of good companies
are actually a key reason that new product innovation
has become a gamble in which the odds of winning are
horrifyingly low." They cite scenarios based on
product-type and price point (e.g., this group wants
a big expensive drill, this group wants a small but
expensive drill, while that group wants a small, cheap
drill) and type of customer (e.g., small, medium, large
businesses; heavy, medium, light users; Baby Boomers,
Gen Xers, Gen Yers, Echo Boomers, etc.) as examples
of "broken paradigms of market segmentation."
Since
market segmentation, and subsequently targeting strategy
development, is one of the least well-developed skills
in marketing today, we are happy to see one of marketing's
dirty little secrets exposed in such a prestigious publication.
At the same time, however, we have serious concerns
about their recommended approach. Christensen et.
al offer as an alternative defining buyer groups
by the "jobs" that need to get done. "If
a marketer can understand the job, design a product
and associated experiences in purchase and use to do
that job, and deliver it in a way that reinforces its
intended use," they explain, "then when customers
find themselves needing to get that job done, they will
hire that product."
Unfortunately,
the authors' job-based segmentation scenario is not
new. In various forms, it's been around for two decades.
It sounds identical to the occasions or situational
segmentation many companiesMcDonald's, most of
the leading car manufacturers, and distilled spirits
companies are ones we know of, for instancealready
use today. To the authors' point, there are many, many
categories where the specific job the buyer needs to
get done, occasion, or situation has a major impact
on the needs and problems customers have and are looking
for products and services to solve. The authors talk
about cars: you might be looking for a car for a child
who's graduating from college; a car that will only
be used to get you to and from the train each day; or
a car that will impress your neighbors. Wine is another
example. You might be looking for a wine for a special
date; wine that will impress your neighbors; or a wine
for a casual dinner at home. A quick service restaurant
is yet another instance. You might go for a quick cup
of coffee in the morning; a treat after a great presentation
or a hard week at work; or for fun place to take the
kids for their dinner. You get the picture. In these
cases and many others, segmenting the market by situation
or occasion offers important insights for strategy and
programs.
What
the authors don't seem to have considered are the categories
where buyer interest in particular attributes or benefits
of a product or service is a function of individual
needs, problems, pains, preferences, and are not influenced
by a distinct or unique event or issue, a time-period,
a particular day-part, etc., in the buyer's life. For
instance, whether you are brushing your teeth before
a big date, before bed, before going to a wedding, or
before going to the dentist, your needs and problems
don't change dramatically. You want to fight cavities,
have fresh breath, have a whiter smile, protect sensitive
teeth, etc. In the market for life insurance? Whether
you're shopping for life insurance for yourself or for
a loved-one, you want a brand with a proven track-record
that's going to be financially solvent for a long time,
offers a variety of products, is sold by reputable agents,
etc. These attributes and benefits are all technically
"jobs" the product does for you, that's true,
and could form the basis of a compelling positioning
strategy, a.k.a., the reason for buying you promote
to buyers. But we're not sure they form the basis of
a workable market segmentation scheme. There's too many
potential "jobs"five or six different
customer groups is one thing, but 25 to 30 is another.
Besides, aren't the "jobs" in these cases
more like the product "features and functions"
that the authors rightly contend should not form the
basis of segmentation?
Noticeably
absent from all the authors' discussion of job-based
segmentation is any mention of profitability. Perhaps
this is implicit in the authors' mindsthat marketers
would consider the feasibility and costs associated
with doing a job, as well as a buyer's price sensitivitybut
we find it a troubling omission. It goes without saying
that companies want to direct their marketing efforts
to the group (or groups) of buyers that represent the
highest economic value to the brand. Who in their right
mind would want to go after folks who are uninterested
in the brand, ultra-price sensitive, and uninvolved
in the category? After they have the market segmented
into different groups and marketers go to select a target,
the question they should ask is not, "is there
a job that a group of buyers wants/needs to get done
that we can do for them," but "is there a
job that a group of buyers wants/needs to get done that
we can do for them profitably?"
Other
profit-related criteria that marketers should consider
include whether a segment is sufficient in size to merit
disproportionate attention (e.g., 10 to 30 percent);
growing rather than shrinking over time; and different
demographically and therefore differentially reachable
with media, salespeople, channels, etc. The mere existence
of (or ability to create) a product or service in a
company's arsenal that addresses a job the members of
a particular segment need to get done is not any indication
of the potential ROI of marketing investments aimed
at one segment versus another.
Most
disturbing to us, however, is the emphasis throughout
the article on "the job, not the customer"
as "the fundamental unit of analysis for a marketer."
"Why do so many marketers try to understand the
consumer rather than the job?" the authors opine.
Most marketers generally ignore the customer to begin
with so to encourage ignoring the customer borders on
marketing malpractice itself.
Developing
an actionable marketing segmentation that will enable
a marketer to select a target group of buyerswhich
is why you do segmentation in the first placethat
has the highest probability of returning a significant
return on marketing investment, requires specific, individual-level
customer information. If you just focus on the job and
not the customer, you'll likely end up with some internally
generated ideas about the jobs customers need to get
done, but no information about their brand preferences,
consumption patterns, demographics, and media exposure
patternsin other words, the elements that help
marketers create distinctly different buyer groups.
Sure, focusing on the job is great for generating new
product ideas, but it doesn't do much for the other
elements of marketing strategy.
The
most effective way marketers have used the kind of job-based
segmentation that the authors describe is to do a segmentation
that is based on the customeridentifying the factors
most predictive of profitabilityand superimpose
a job-based segmentation over it. In the categories
where the specific job the buyer needs to get done,
occasion, or situation has a major impact on the needs
and problems customers have, most buyers will move in
and out of different segments at different times. In
the case of a quick service restaurant, for example,
a target buyer might go in the morning for a quick cup
of coffee on their way to work every day, every couple
of days for an afternoon treat, and every now and then
with the kids for a fun dinner. By understanding what
jobs or occasions for which the most profitable customers
might use a product, service, or brand most frequently,
a marketer can better tailor marketing programs, products,
services, etc. If the most profitable customers for
wine, for instance, most frequently purchase the product
for special events and to impress their friends, there's
guidance on positioning, advertising messaging and timing,
and more right there.
Again,
we applaud the authors for raising the issue of poor
segmentation as a root cause of routine marketing failure
and we think their focus on jobs products and services
can do has important implications for positioning and
new product/service development. But when it comes to
segmenting the market, a job-based approach is not new
or universally applicable and a singular focus on the
job, as opposed to the customer, is more dangerous than
productive.
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